Friday, November 22, 2013

What is so Amazing with Induction Cooking Technology of GE Profile Range Cooktops

Induction technology is a state-of-the-art innovation that has been incorporated in ge profile range ovens and cooking burners. This is a fast and highly responsive innovation that makes cooking an enjoyable experience in your kitchen. Considering that homeowners are constantly seeking for efficient cookware that will help bring down the cost of gas or electricity, the use of the induction technology offers far much better solution to the homeowners.

But how does this technology work in the ge appliances range?  Induction technology brings in the aspects of responsiveness in gas cooking within your cooktop. The coils produce electromagnetic energy, which is used by the pan to produce heat. You will find that the coil just below the ceramic surface will not glow and redden and this is because electromagnetic energy moves through the cooktop and is used by the pan to produce heat.

Actually, heat is produced by iron molecules that vibrate at around 20,000 to 50,000 times in a second. This high vibration creates friction between the molecules thus creating heat. This makes the ge profile range oven very efficient and there is no much heat lost to the surrounding. In addition, there is pan detect feature where only area of element, which comes in contact with the pan heats up.

The induction cooking directly uses the cookware as part of the oven unlike other methods where the cookware and the burner are two separate systems. With these cooktops, they cook faster when compared to conventional radiant or gas cooktops. To be specific, when cooking with ge profile range oven cooktop, you will boil water 12 minutes faster than a traditional radiant cooktop and about 13 minutes faster than a traditional gas cooktop.

Cleaning is one aspect that causes problems in cooktops. Many consumers using different brands of ovens complaint about the difficulties they face especially with sticking pans that are hard to clean. If you have problems cleaning your oven, it is most likely to trap wastes that can cause damages. The ge profile range cooktop has hidden baking oven interior, which covers the element of the lower oven thus eliminating those hard-to-reach areas where food remains spill and collect.

When foods spill and splatter inside the ge profile range oven, they can burn and cause damages on your cooking appliance. Cleaning the cooktop becomes easier when the design allows for easy cleaning and prevents the hard-to-reach areas from getting food spills. Another aspect about cleaning this ge profile range induction oven is that the unused parts of the cooktop do not heat up because there is no heat directed to those parts.

A precision heat control allows you to lower the heat to levels that can cook in very low temperatures. The different power adjustment levels allows you to select the right temperature for your cooking and this is why you can easily cook delicate foods like chocolate or sauces without any problem.

There are users who have reported ge profile range problems when cleaning the cooktops. Perhaps this is because they do not do it rightly.  For spatters and spills, you need to use damp cloth or sponge. And because only the areas of the pan that come in contact with the magnetic iron heat up and this leaves the part that is not used, unheated. What this means is that even if spillovers occur on the unused parts, they will not cook or heat. Moreover, the cooktop controls are designed of glass touch and not the traditional knobs that are used in other cookware and this also allows easy cleaning.


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