Gas vs. Electric Rotisserie... Which One Should you Buy?

There is need to evaluate between the gas-powered and the electric grill rotisseries to find which best suits your applications. Due to the large number of different rotisserie machines you find in the market, when you are buying one for the first time, you need to make an informed decision. The following are some of the considerations you can make to ensure that you gain value for your money when purchasing your rotisserie grill machine.

First, the gas-powered rotisserie produces optimum power when it's turned on and this makes it more suitable especially in large restaurants. In addition, you can accurately control the temperatures on the gas grill rotisserie enabling you save energy when you are cooking. When you increase the amount of gas which passes through the burner, the temperature increases because of the automatic climb in cooking temperature experienced inside the rotisserie machine. This enables you cook your food fast.

Secondly, you can easily move the gas rotisserie oven from one location to another and in restaurants where you would like to showcase active cooking to the guests, this can easily be accomplished. Similarly, if you are carrying out outside catering, this can also be a good option for you since it is convenient to move around.

Nonetheless, the gas rotisserie have some bottlenecks in that they are not very compact and thus may require some extra space in your home or restaurant. And this does not just mean a 12" space that you would find on your countertop. It is more than that since a good rotisserie machine can take larger spaces equivalent to whole kitchen counter that handles large amounts of food items in it.

On the other hand, electric rotisserie machines are lighter and designed to be more compact compared to the gas-powered rotisserie machines. If you are living in a house that has limited space, this can be an ideal choice since it takes up less space enabling you enjoy your cooking while saving more space for other uses in your home.

Thirdly, the gas rotisserie cooking machines are more expensive than the electric rotisseries. For instance, most of these gas-powered rotisseries for home applications can cost up to $200 and when this is compared to the cost of electric powered rotisseries of about $40 to $75, there is certainly a big difference.

But where is the real catch in the price? Whereas you may spend more that $100 when investing in gas-powered rotisseries, buyers need to understand that electricity can be more expensive especially during the peak hours. This means that you can buy the cheaper electric-powered rotisseries but end up stretching your overall cost by paying more on the electricity bills.

If you do not have the cash to invest on the gas rotisserie grill, you can buy the electric rotisserie but you have to watch out on the cost of fueling, which can stretching the cost of using the machine. So if you are a heavy user of rotisserie, you may require buying several tanks a month but a tank only fetches about $25 to $30.

And therefore what is the verdict? It is evident that gas rotisseries is more appropriate for those people who use the machine for cooking in a large scale but for those who would like to have a rotisseries for light cooking, then the electric-powered is a better option. It is also important to be cautious since if you buy a high-end rotisserie chicken machine, which you are not going to make use of, it may end up occupying unnecessary space in your home that you could use in other ways.